best restaurant in abu dhabi

Lamb Madhbi in Abu Dhabi is a very popular dish, loved by locals and expats alike. Learn more about madhbi and what makes it so special, especially when compared to other popular rice and meat dishes that can be found in UAE in today’s blog post. What is Madhbi? Madhbi is a dish that originated in Yemen, and is typically made with lamb or chicken, or even goat, and sometimes camel meat as well. The meat is first boiled and partially cooked, and the stock is then used to cook the rice, while the meat is often suspended above the pot, and grilled. As the meat continues to fully cook, fat and other juices combine with the rice and blend nicely together, resulting in a very aromatic and delicious flavored rice. Madhbi is often served with vegetables, more on this later. While the origins of madhbi are unclear, it is thought to date back to the days when Yemen was ruled by the Ottoman Empire. It is believed that the dish was created as a way to use up leftover rice and meat. Madhbi has bec

Mandi in Abu Dhabi is a very popular rice & meat dish, that originated in Yemeni. Mandi is an integral part of Yemeni food culture and is often used to mark & celebrate popular special occasions like weddings, Eid & other special events. A variety of different kinds of meat can be used to prepare mandi, from lamb, goat, beef, or even chicken, which is quite popular due to how affordable it is. A unique spice mix called Hawaij is used to marinate the meat. Olive Oil & Lemon Juice is mixed together with the spice mix to create the marinade, which is then applied generously and set aside for a few hours. Traditionally, a clay oven called a tandoor is used to prepare the dish. First, the meat is cooked & boiled. The stock is then used to prepare the rice, while the meat will be suspended above the pot of rice, and grilled indirectly inside the tandoor oven. As the meat slow-cooks, fat and other juices blend with the rice to create a very flavorful meal. Different side

Mandi & madhbi in Abu Dhabi are two popular traditional dishes that can be found in a variety of different restaurants around the city. They are often made with either chicken or lamb, and are slow-grill in a clay charcoal oven, with a variety of spices. The dishes are made with either chicken or lamb, and are cooked in a clay pot with a variety of spices. Mandi is a rice dish that is often served with a yogurt sauce, while Madhbi is similar to Mandi, however, it has a more smoky & crispy texture due it being grilled directly over charcoal stones. Both dishes are hearty and flavorful, and are sure to satisfy even the most discerning of eaters. The secret to it’s flavorful profile lies in the technique & method used to prepare these dishes, starting from the ingredients used. Key Ingredients Perfect Mix of Spices A special spice mix called Hawaij is used to make mandi rice. The spices in hawaij vary depending on the region, but typically include cumin, coriander, cardamom,

When it comes to delicious traditional foods, mandi is a popular dish that comes to mind. A quick stroll around the city will reveal a variety of different mandi restaurants in Abu Dhabi . One of the best ways to try this delicious dish is by experiencing it the way it was meant to be had. Mandi is a delicious traditional dish, that is said to have originated from Hadhramaut, Yemen. It is a meat & rice dish, made with a variety of different spices, called Hawaij. The name Mandi, in Arabic, means “dew”, which refers to the moist & dewy texture of the meat once cooked. Mandi is cooked in an underground pit, often called a tandoor. The technique used to prepare the dish is what sets it apart from other similar rice & meat dishes. First, the meat is left to marinate using spices, which are usually kept overnight. When the dish is ready to be cooked, it is first boiled, and partially cooked, and then the spiced broth is used to cook the rice, while the meat is suspended above th

 Most of us are familiar with how popular mandi & madhbi in Abu Dhabi is. Rice is one of the most important crops in Yemen and has been cultivated there for centuries. It is a staple food in the Yemeni diet. Rice is also an important part of Yemeni culture and tradition and plays a significant role in social and religious ceremonies. Rice & Meat dishes like Mandi & Madhbi play a crucial role in marking these special occasions. What sets these dishes apart from the rest? Mandi (and subsequently, Madhbi) is a dish that originated from the Hadhramaut region in Yemen. The main highlight of the dish lies in the unique way of cooking the meat with a special blend of spices. The meat used often ranges from lamb, camel, goat, or chicken. The mixture of spices is usually called Hawaij, which often includes a mix of various spices such as cumin, black pepper, coriander, turmeric, cardamom, cinnamon, ginger, and cloves. These species are used to prepare a marinade to marinate the mea

Madhbi is a meat & rice dish that is quite popular in UAE. Madhbi is usually made with meat, usually lamb, beef, or chicken. Restaurant near you in abu dhabi is very popular as it is very affordable, while meat madhbi is usually more favored due to the unique taste & flavor of the meat. Madhbi originated in Yemen, in the Hadhrami region, but today, it is a dish that is loved by people all over the world. The main highlight of a madhbi dish lies in the way it is cooked, resulting in a crispy smoky exterior, and a dewy texture on the inside. One of the secrets to the renowned taste of a madhbi dish is the recipe used to prepare it. A Yemeni spice mix called Hawaij is used to marinate the meat overnight. A mixture of different spices is used to enhance the flavors that one can enjoy as one savors this unique dish. These spices usually include a mix of allspice, black & red pepper, cardamom, cloves, coriander, cumin, nutmeg, and paprika. The meat is usually left to marinate fo

Madhbi is a meat & rice dish that is quite popular in UAE. Madhbi is usually made with meat, usually lamb, beef, or chicken. Chicken Madhbi in Abu Dhabi is very popular as it is very affordable, while meat madhbi is usually more favored due to the unique taste & flavor of the meat. Madhbi originated in Yemen, in the Hadhrami region, but today, it is a dish that is loved by people all over the world. The main highlight of a madhbi dish lies in the way it is cooked, resulting in a crispy smoky exterior, and a dewy texture on the inside. One of the secrets to the renowned taste of a madhbi dish is the recipe used to prepare it. A Yemeni spice mix called Hawaij is used to marinate the meat overnight. A mixture of different spices is used to enhance the flavors that one can enjoy as one savors this unique dish. These spices usually include a mix of allspice, black & red pepper, cardamom, cloves, coriander, cumin, nutmeg, and paprika. The meat is usually left to marinate for a c

The UAE is home to a variety of different restaurants in Abu Dhabi , each serving its own unique cuisines. One of the biggest reasons why thousands of tourists visit the city every year is not just because of its natural sceneries, adventure zones, shopping malls, and beautiful beaches, but also for its delicious & delectable food. One can find a variety of different dishes, from dessert shops to fancy upscale restaurants, to street food eateries, and more. Chinese, American, European, Asian, and Indian are among some of the more popular cuisines one can find in Abu Dhabi. That said, we shouldn’t the diversity of different middle-eastern cuisines that can be found here, in Abu Dhabi. Being situated in the middle of the Gulf region, one can find traces of different middle eastern cultures in Abu Dhabi; Iranian, Lebanese, Moroccan, Yemeni, Turkish, Levantine & many other food cultures have made their way into the local food culture. Traditional Arabic cuisines are very flavorful

If you are looking for an amazing and diverse culinary experience, look no further than Abu Dhabi. Offering a wide variety of Arabic Cuisine in Abu Dhabi , the food here is sure to please everyone's taste buds. From succulent lamb dishes to sweet and savory desserts, there is something for everyone to enjoy. Plus, with so many different restaurants to choose from, you can explore a variety of flavors and styles. Here are some of the different kinds of dishes from different cuisines that you can experience here in Abu Dhabi. Levantine Cuisine: The word “Levantine” is used to describe the eastern Mediterranean region of Western Asia, consisting of countries like Syria, Jordan, Lebanon, Palestine, Israel, and Turkey. There are a variety of different popular dishes that originated from the Levantine region, like Hummus, Baba Ghanoush, Tabbouleh, Fattoush, Kofta Kebab, Kibbeh, Falafels, and even the popular Shawarma. Emirati Cuisine: Despite the UAE being mostly a desert region, it does

Mandi is one of the many traditional Arabic dishes loved by locals & expats alike, here in UAE. This is a fact that can easily be noticed when you look at just the many  mandi restaurants in Abu Dhabi  that can be found in a quick scroll across the city. UAE’s diverse food culture attracts many visitors all over the world, however, it can be difficult for one to choose the best restaurant to make the most of your time here in Abu Dhabi. In this blog, we will take a look at 3 ways in which you can find the best mandi restaurant in Abu Dhabi. Google: restaurants in Abu Dhabi More than 6.6 billion searches are made worldwide per day on Google. It is a great tool that you can use to find mandi restaurants near you. Here’s an example of a quick google search that shows me all the mandi restaurants near me. You can see that the top 3 restaurants are highlighted in the “Restaurants” section, and on the map. Clicking on the first restaurant, Al Mandi & Al Madhbi House opens up the Goog